Ask clearly
Use “I eat vegetarian” and ask about broth, lard and egg.
01 —
Vegetarian
Finding vegetarian dishes
Produce
Vegetables, fruit and dried goods are often easier vegetarian picks.
Not guaranteed
Cross-contact can happen; weigh your own sensitivity.
02 —
Allergy
Asking to avoid allergens
Name it
State the allergen (shrimp, peanut…) in English if needed.
Watch prep
Watch shared pans, oil and tools if highly sensitive.
Carry meds
Carry any medication per your medical advice.
3 —
FAQ
Common questions
Is there a separate vegetarian stall?
No separate kitchen is listed; ask each stall about ingredients.
How do I ask for no shrimp?
Say “no shrimp” and point at the dish if illustrating.
What if allergic to peanuts?
State it and ask about dipping sauces, since many dishes may add peanuts.
Should strict diets visit?
Possible, but ask each stall and weigh cross-contact risk.
4 —
Detailed guides
More detailed guides
What to eat at Chợ Cồn
Food types by stall.
See guide ↗Chợ Cồn food court
Compare indoor and outdoor eating areas.
See guide ↗Chợ Cồn opening hours
Commonly listed hours and best time to visit.
See guide ↗