CHỢ CỒN

A dish

Bánh canh at Chợ Cồn

Bánh canh uses thick noodles in a hot broth. Notes below, not stall rankings.

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01 —

Traits

Recognising the dish

01

Thick noodles

Rice or tapioca noodles thicker than regular bún.

02

Rich broth

The broth is usually rich, served hot.

03

Varied toppings

Meat, sausage or seafood vary by stall and day.

2 —

FAQ

Common questions

Is it spicy?

The soup itself is not spicy; add chilli as you like.

Is there a vegetarian version?

Not guaranteed; ask about broth ingredients.

What is the usual price?

Set per stall; ask before ordering.

Which section has it?

Usually in the eating area; varies by stall and day, so ask on arrival.

3 —

Detailed guides

More detailed guides

Overview

What to eat at Chợ Cồn

Food types by stall.

See guide ↗
Other dishes

Mì Quảng at Chợ Cồn

Mì Quảng — Central-Vietnam noodle, little broth.

See guide ↗
Hours

Chợ Cồn opening hours

Commonly listed hours and best time to visit.

See guide ↗